"Sweet-tangy perfection."
Gujarati dal is notoriously hard to get right — this one nails the jaggery-tamarind balance. I've tried dal from three different RTE brands and Thakar is the only one that tastes real.
Ready To Eat Gujarati Dal
Ready To Eat Gujarati Dal
SAVE Rs. 21 · 17% OFF
IN STOCK · SHIPS IN 24H
★ 4.8
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312 Reviews
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Ships in 24h
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🔥 43 this week
Ready To Eat Gujarati Dal
Ready To Eat Gujarati Dal
Gujarati · My Store
Rs. 99
Rs. 120
SAVE Rs. 21
Inclusive of all taxes · 300g pouch · Serves 2
⚡ Ready in 5 min
📦 12 mo shelf
❄ No fridge
● Pure Veg
🍽 Serves 2
✦ No Onion · No Garlic
Four meals.
One pouch.
7:30 PM
Weeknight dinner
Open. Heat. Eat. Plus a fresh rotla and you have Surti Sunday on a Wednesday.
12:30 PM
The office tiffin
Travels in a steel dabba without making a mess. Tastes like Ba sent it.
11:00 AM
Sunday lunch
Pair with puri, jeera rice and lassi. Last-minute relatives covered.
Anywhere
Hostel & abroad
Microwave, mug, done. The taste of home, 7,000 km away.
How to heat
Two ways.
૨ રીત
Two ways.
Either is foolproof.
5 min
Total time
30 sec
Hands-on
★★★★☆
Taste rating
1
Boil water.
Half-fill a pot. Bring to a rolling boil.
2
Drop the pouch in.
Sealed pouch goes straight into boiling water. No tearing.
3
Snip. Pour. Serve.
Lift with tongs, snip the notch, pour onto a plate.
PRO TIP
No washing up. The pouch is your saucepan.
Also works on a tava with ghee · induction · open-fire chulha
23 ingredients.
That's it.
Pigeon pea lentils 60% · Vegetables (tomato, green chillies, ginger, coriander) 5% · Groundnut oil 2.3% · Jaggery · Peanuts · Dry dates · Asafoetida · Gram flour · Coconut powder · Lemon juice · Salt · Red chilli powder · Dried red chillies · Turmeric powder · Coriander powder · Mixed spices (cinnamon leaves, cassia, stone flower) · Cloves · Star anise · Bay leaf · Cumin · Mustard seeds · Curry leaves · Water
✦ No preservatives
✦ No added colours
✦ No flavour enhancers
✦ No palm oil
Allergens
Contains peanuts. May contain sesame. Made in a facility that processes wheat.
Per serve
290 kcal · 8g protein · 11g fat · 38g carbs
When you can't cook,
Thakar can.
Not a replacement for home cooking — the next best thing when life gets busy.
Thakar ✦
Restaurant
Home cooked
Feels homemadeVery closeHit or missBest of all
Dinner ready in5 minutes30–60 min45+ min
Effort neededBarely anyNoneFull effort
Built for every dayEasy dailyOccasionalWhen you can
Travel friendlyGoes anywhereHard to carryNot really
Real meal for₹110₹350+₹60–80
The closest thing to home food when life gets busy.
What 312 plates said.
4.8
★★★★★
312 reviews
Five things people ask.
Correct. Our retort pouch is sterilized at 121°C and sealed under nitrogen — the same technology the Indian army and ISRO use. Store at room temperature for 12 months. Refrigerate only after opening.
12 months from the manufacture date printed on the back of the pouch. Once opened
We won't say identical — fresh is fresh. But blind tastings put us within 90% of fresh undhiyu. The muthia is the trickiest part
Yes — fully sealed retort pouches are allowed in checked baggage internationally. Many of our NRI customers do exactly this.
Yes — we ship to UK
Still wondering?
WhatsApp us — we reply in < 5 min, 9 AM–9 PM.
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Total
Rs. 99
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