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Gujarati
Ready To Eat Vaghareli Khichdi
300g
Authentic Indian Style
100% Veg
MRP: Rs. 130.00
Rs. 125.00
Save 3%
SKU: VAKHARELI KHICHADI-1
Comforting moong dal and rice khichdi tempered with mustard seeds, curry leaves and mild spices. Soft, wholesome, lightly salted. The ultimate comfort food — best topped with a spoonful of ghee.
In Stock — Ready to Ship
Vaghareli Khichdi
Rs. 125.00
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Ingredients
1
Rice
2
Groundnut Oil
3
Mustard Seeds
4
Cumin
5
Curry Leaves
6
Green Chillies
7
Turmeric Powder
8
Iodised Salt
9
Asafoetida
10
Water
Certifications
Ready in minutes — two easy ways
Microwave Method
Ready in 2–3 minutes
1
Open the Pack
Transfer contents into a microwave-safe bowl.
2
Microwave on High
Heat for 2–3 minutes until piping hot.
3
Stir and Check
Give it a stir. Add 30 more seconds if needed.
4
Serve Hot
Enjoy with roti, naan, or steamed rice.
Stovetop / Hot Water
Ready in 3–5 minutes
1
Keep Pouch Sealed
Do not open the pouch before heating.
2
Boil Water
Place sealed pouch in boiling water.
3
Heat for 3–5 Min
Let it sit in hot water for 3–5 minutes.
4
Open and Serve
Carefully cut open and serve directly.
Serving Tip: Best served hot with roti or rice. Garnish with fresh coriander.
Best Before
12 months from manufacture date
Storage
Store in a cool, dry place away from direct sunlight.
Packaging
Hygienic sealed pouch — no preservatives added
Quality
FSSAI certified. Tested for food safety standards.
Delivery in 3–4 Days
Pan-India shipping
Free Delivery
On orders above ₹799
Preservative-Free
No artificial additives
24/7 Support
Always here to help
Secure Payment
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Easy Returns
Hassle-free policy
What Our Customers Say
Customer Reviews
4.7
★★★★★
178 verified reviews
AS
Anjali S.
★★★★★
“The ultimate comfort food done right. Soft, well-seasoned and the tadka of mustard, cumin and curry leaves is fragrant. I top it with a spoon of ghee and it is absolutely divine. My family s favourite.”
RM
Ravi M.
★★★★★
“Being a Gujarati in Bangalore, this khichdi is my go-to comfort meal. Heats perfectly in the pouch with hot water in 4 minutes. Tastes exactly like mum s recipe. Cannot believe it is ready-to-eat!”
KT
Komal T.
★★★★☆
“Good soft texture and nice mild spicing. The moong dal and rice ratio is perfect. A bit more salt would suit my taste but overall very good. Great for a quick healthy dinner.”
