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Gujarati
Ready To Eat Rajwadi Undhiyu
300g
Authentic Indian Style
100% Veg
MRP: Rs. 150.00
Rs. 135.00
Save 10%
SKU: UNDHIYU-1
A beloved Gujarati winter delicacy — sweet, earthy root vegetables and beans slow-cooked in a rich coconut-spice gravy. Mildly spiced, slightly sweet, deeply comforting. Best with puri or rotli.
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Rajwadi Undhiyu
Rs. 135.00
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Ingredients
1
Vegetables (POTATO
2
CABBAGE
3
Tomato
4
CLSUTER BEANS
5
Hyacinth Beans
6
SWEET POTATO
7
egg plant
8
BOTTLE GROUD
9
BROAD BEAN
10
Ginger
11
Yam
12
Green chillies) (55%)
13
Ground nut oil (15%)
14
peanuts
15
cloves
16
star anise
17
bay leaf
18
cumin
19
mustard seeds
20
curry leaves
21
Red chili powder
22
turmeric powder
23
Coriander powder
24
Iodised salt
25
Mixed spices (Cinnamon leaves
26
cassia
27
stone flower)
28
Coconut powder
29
banana
30
sugar
31
cashew
32
lemon juice
33
gram flour
34
coriander leaves
35
Asafoetida
36
water
Certifications
Ready in minutes — two easy ways
Microwave Method
Ready in 2–3 minutes
1
Open the Pack
Transfer contents into a microwave-safe bowl.
2
Microwave on High
Heat for 2–3 minutes until piping hot.
3
Stir and Check
Give it a stir. Add 30 more seconds if needed.
4
Serve Hot
Enjoy with roti, naan, or steamed rice.
Stovetop / Hot Water
Ready in 3–5 minutes
1
Keep Pouch Sealed
Do not open the pouch before heating.
2
Boil Water
Place sealed pouch in boiling water.
3
Heat for 3–5 Min
Let it sit in hot water for 3–5 minutes.
4
Open and Serve
Carefully cut open and serve directly.
Serving Tip: Best served hot with roti or rice. Garnish with fresh coriander.
Best Before
12 months from manufacture date
Storage
Store in a cool, dry place away from direct sunlight.
Packaging
Hygienic sealed pouch — no preservatives added
Quality
FSSAI certified. Tested for food safety standards.
Delivery in 3–4 Days
Pan-India shipping
Free Delivery
On orders above ₹500
Preservative-Free
No artificial additives
24/7 Support
Always here to help
Secure Payment
100% safe & encrypted
Easy Returns
Hassle-free policy
What Our Customers Say
Customer Reviews
4.9
★★★★★
186 verified reviews
MP
Meena P.
★★★★★
“Exactly like my mum used to make for Uttarayan. The surti papdi and raw banana are perfectly cooked — not mushy at all. Reheated in 3 minutes and tasted fresh. Ordered 6 pouches!”
RS
Rakesh S.
★★★★★
“I was sceptical about ready-to-eat undhiyu but this genuinely surprised me. Rich coconut-spice gravy, and you can tell it is made with real groundnut oil. No artificial smell whatsoever.”
HV
Hetal V.
★★★★☆
“Very authentic taste. I added a bit of fresh coriander on top and it tasted homemade. The portion size is good for 2 people with rotli. Will definitely reorder.”
